All about fruitarianism with a long-term fruitarian, Lena

Vegan

Vegan diet (or strict vegetarian diet) excludes all animal products - meat, eggs, dairy products, etc.

  • Diet of Champion Meagan Duhamel

    Canadian champion figure skater Meagan Duhamel, an olympian medalist:

    Well, I eat an entirely plant-based diet. 

    I believe in a whole-foods diet filled with fruits, vegetables, whole grains, ancient grains, proteins and healthy fatty acids. Green vegetables, chia seeds, hemp seeds, flax seeds, ancient grains, avocado, quinoa, tempeh, beans and fruits are a main source of fuel.

  • Pythagoras

    As long as Man continues to be the ruthless destroyer of lower living beings, he will never know health or peace.

  • Vitamin B12 Levels in Long-Term Vegans

    Serum vitamin B12, serum folate and red blood cell folate levels were examined among 36 strict vegans of 5-35 years' duration.

    Vitamin B12 levels among the vegans were generally lower than in a control population. Most of the vegans had vitamin B12 values less than 200 pg/ml

    None of the vegans had any hematologic evidence of vitamin B12 deficiency, however four of them had neurologic complaints. Long-standing vegans should be monitored for vitamin B12 levels.

    Red blood cell folate levels were normal but serum folate levels among the vegans were higher than among the controls. 

  • Secondary Metabolites in Leaves and Stems

    Leaves and stems of plants, green vegetables or leafy greens, are widely consumed by humans. The protein contents are higher than in fruits, and they contain low amounts of sugar.

    Some green vegetables produce secondary metabolites that have bitter or astringent properties and may produce toxic alkaloidal and other compounds such as hemoglutenens. Others produce intestinal enzyme inhibitors, such as lectins, which bind to mucosal surfaces and inhibit digestion, especially that of proteins. 


    Plant secondary metabolism produces a large number of specialized compounds (~ 200.000) that do not aid in the growth and development of plants but are required for the plant to survive in its environment. Specialized compounds from secondary metabolism are essential for communicating with other organisms in mutualistic (e.g. attraction of beneficial organisms such as pollinators) or antagonistic interactions (e.g. deterrent against herbivores and pathogens). They further assist in coping with abiotic stress such as increased UV-radiation.

    The broad functional spectrum of specialized metabolism is still not fully understood.

    Well known specialized compounds include alkaloids, polyphenolsincluding flavonoids, and terpenoids. Humans use quite a lot of these compounds, or the plants from which they originate, for medicinal and nutraceutical purposes.

  • Lotus-Eaters Lotophagi

    Lotus Tree Fruits

    Lotus-eaters (lotophagi or lotophaguses, lotophages) were fruitarians, whose primary foods were fruits and flowers of a lotus tree. 

    Herodotus, in the 5th century BCE, was sure that the lotus-eaters still existed in his day, in coastal Libya:

    A promontory jutting out into the sea from the country of the Gindanes is inhabited by the lotus-eaters, who live entirely on the fruit of the lotus-tree. The lotus fruit is about the size of the lentisk berry and in sweetness resembles the date. The lotus-eaters even succeed in obtaining from it a sort of wine.

    Polybius identifies the land of the lotus-eaters as the island of Djerba (ancient Meninx), off the coast of Tunisia. Later this identification is supported by Strabo.

    According to Greek mythology, lotophagi lived on an island dominated by lotus plants, and its flowers of fruits were narcotic, causing the people to sleep in peaceful apathy.

  • Vegetarianism

    Vegetarianism is the theory and practice of voluntary non-consumption of the flesh of any animal, including sea animals.

    The known history of vegetarianism begins civilizations of ancient India, Egypt, and Greece. Religious groups in Egypt (~ 3,200 BCE - Before Current Era) practiced abstinence from flesh and from wearing animal-derived clothing. The earliest records of vegetarianism as a concept and practice amongst a significant number of people concern the India and Greece civilizations. In both instances the diet was closely connected with the idea of nonviolence toward animals (Ahimsain India), and was promoted by religious groups and philosophers. In the ancient Vedic period vegetarianism was encouraged, but eating some kinds of meat was allowed by law. 

  • Physicians and Plant-Based Diet

    Kaiser Permanente, the largest managed care organization in the United States:

    "Too often, physicians ignore the potential benefits of good nutrition and quickly prescribe medications instead of giving patients a chance to correct their disease through healthy eating and active living. Physicians should therefore consider recommending a plant-based diet to all their patients, especially those with high blood pressure, diabetes, cardiovascular disease, or obesity."

  • USDA Tips for Vegetarians

    Tips for Vegetarians

    Vegetarian diets can meet all the recommendations for nutrients. The key is to consume a variety of foods and the right amount of foods to meet your calorie needs. Follow the food group recommendations for your age, sex, and activity level to get the right amount of food and the variety of foods needed for nutrient adequacy. Nutrients that vegetarians may need to focus on include protein, iron, calcium, zinc, and vitamin B12

  • 30 Million Trees Yearly Die for USA Books

    Use libraries and borrow books, buy used and e-books! Why? 


    Each year ~ 30 million trees are used to make books sold in US, many of which are sourced from endangered forests.
    U.S. book industry uses less than 10% recycled fiber for its paper (some publishers are better than others).

  • Fruitarian Pink Panther

    Fruitarian Pink Panther :) What would you do? 

Linus Pauling

I have something that I call my Golden Rule. It goes something like this: 'Do unto others twenty-five percent better than you expect them to do unto you.' … The twenty-five percent is for error.

Trees

 A tree is a plant with an elongated stem, or trunk, supporting branches and leaves in most species. Trees tend to be long-lived, some reaching several thousand years old. Trees have been in existence for 370 million years.

A variety of plant species have independently evolved a woody trunk and branches to compete for sunlight. In more general sense, tall palms, tree ferns, bananas and bamboos are also trees. The roots branch out under the ground to anchor the tree and to extract moisture and nutrients from the soil. Above ground, the branches usually bear leaves, which capture light. 

Trees reduce erosion and moderate the climate. Trees and forests provide a habitat for many species of animals and plants. Some trees provide edible fruit

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