All about fruitarianism with a long-term fruitarian, Lena

Prevalence of vitamin B12 deficient Korean centenarians on the traditional semi-vegetarian was not higher compared with those from Western nations with animal-oriented foods. Screening of vitamin B12 contents has revealed that some traditional soybean-fermented foods, such as Doenjang and Chunggukjang, also Gochujang, Ganjang (soy sauce), cabbage Kimchi, and seaweeds (laver , sea lettuce, sea tangle, sea mustard contain considerable amounts of vitamin B12. Soybeans (steamed) and tofu do not contain B12. 

Laver, dried, seasoned & toasted - 55 -71 mcg in 100 g dry weight

Sea lettuce, raw  -  85 mcg in 100 g dry weight

New Comments

  • Let me match your behavior, Lena, as the ethical fruitarianism author that you are, to that of a fruit ...

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  • Guessing the article is “Seeds in Fruitarian Diet? ...

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  • So, which one is the article you mention, Lena?

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  • I don't feel like having implied a “mechanical element” concept. I guess you mention it to your liking ...

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  • This is beautiful: “From philosophical perspective, veganism is a subset of fruitarianism, because ...

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  • Feedback, besides the name of this page, is a nice encoding of what I am about to say here. Pumpkin seeds ...

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Charles Darwin

There is no fundamental difference between man and the higher animals in their mental faculties . . . The lower animals, like man, manifestly feel pleasure and pain, happiness, and misery.

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