If some people tell you that you need to drink multiple liters of water and eat over 3000-5000 food calories every day regardless what your individual needs may be, if they advise you to sleep half of your lifetime without providing any supporting scientific data, if they tell you to never ever consume toxic temperature treated foods and then later switch the recommendation to any carbs, if they say you can eat tons of low fat stuff like potatoes and do not ever gain weight, if they try to alienate you from the rest of humanity by urging you to speak up and give ultimatums anytime anybody use any animal products, but they start with slamming people who are their direct competitors on the media market for trading only one ethically questionable product in small quantities, and in the same time they never discuss how some huge banana companies destroyed vast areas of wildlife, if they justify anything they say by their caring for animals and the planet, if they shame people with other body shapes and call it love, if they delete all challenging data on their sites, and tell people who are not successful on the regiment that they just lie, do something wrong or simply need years for a good lifestyle to start working, and then they tell you, that this is the only way to be healthy and considerate, - please do not necessarily believe it.
All about fruitarianism with a long-term fruitarian, Lena
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Now I can look at you in peace; I don't eat you any more.
Fruit and vegetable consumption is a focus of research and nutrition education, but there is no universal agreement on the meaning of 'fruits and vegetables'. Foods that require specific instruction include rice, dried beans, potatoes, tomatoes and fruits and vegetables in mixtures and condiments.
Fruit and vegetables are important components of a healthy diet, and their sufficient daily consumption could help prevent major diseases. A recently published WHO/FAO report recommends a minimum of 400g of fruit and vegetables per day (excluding potatoes and other starchy tubers) for the prevention of chronic diseases such as heart disease, cancer, diabetes and obesity, as well as for the prevention and alleviation of several micronutrient deficiencies.
Fruits and vegetables are universally promoted as healthy. The Dietary Guidelines for Americans 2010 recommend you make one-half of your plate fruits and vegetables.
Fruits and vegetables include a diverse group of plant foods that vary greatly in content of energy and nutrients. Fruits and vegetables supply dietary fiber, vitamins and minerals to the diet and are sources of phytochemicals (phytonutrients) that function as antioxidants, phytoestrogens, and antiinflammatory agents and through other protective mechanisms.